Cheesy Ham & Corn Toast Bake

Introduction

Cheesy Ham & Corn Toast Bake is a comforting, hearty dish perfect for breakfast, brunch, or a quick dinner. Cubed bread is baked with creamy cheese, sweet corn, and savory ham for a deliciously cheesy, golden meal that the whole family will love.

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⏱️ Prep Time

• Preparation Time: 10 minutes
• Cooking Time: 25–30 minutes
• Total Time: 35–40 minutes

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🧰 Equipment

• Baking dish (8×8-inch or similar)
• Mixing bowl
• Whisk or spoon
• Knife and cutting board
• Measuring cups and spoons

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📝 Ingredients (Serves 4–6)

• 4–5 slices of bread, cubed
• 1 cup diced cooked ham
• 1 cup canned or frozen corn kernels, drained if canned
• 1 cup shredded cheddar cheese
• 3 large eggs
• 1 cup milk
• ½ teaspoon salt
• ¼ teaspoon black pepper
• ¼ teaspoon paprika (optional)
• 2 tablespoons butter, for greasing the dish

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📌 Ingredient Notes

• Bread: Any bread works; slightly stale bread soaks up the custard better.
• Ham: Leftover cooked ham or deli ham works well.
• Cheese: Cheddar is classic, but a mix with mozzarella adds extra gooeyness.

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👩‍🍳 Instructions

1. Preheat Oven
   • Preheat oven to 375°F (190°C). Grease a baking dish with butter.
2. Prepare Bread and Mix Ingredients
   • Place cubed bread, diced ham, corn, and half of the cheese in the prepared dish.
   • In a bowl, whisk together eggs, milk, salt, pepper, and paprika. Pour evenly over the bread mixture.
3. Top with Cheese
   • Sprinkle the remaining cheese over the top.
4. Bake
   • Bake uncovered for 25–30 minutes, or until the egg mixture is set and the top is golden and bubbly.
5. Serve
   • Let cool slightly before serving. Enjoy warm as a breakfast, brunch, or quick dinner.

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🧾 Nutrition Facts (Approx. per serving)

• Calories: 320 kcal
• Protein: 18 g
• Carbohydrates: 28 g
• Fat: 15 g
• Sodium: 700 mg

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💡 Tips

• Use slightly stale bread to better absorb the custard.
• Add chopped green onions or bell peppers for extra flavor.
• Leftovers can be stored in the fridge for 2–3 days and reheated in the oven or microwave.

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🔄 Variations

• Spicy Version: Add diced jalapeños or a pinch of chili flakes.
• Vegetarian Version: Omit ham and add extra vegetables like zucchini or spinach.
• Herbed Cheese: Mix herbs like thyme, parsley, or oregano into the egg mixture.
• Mini Toast Bakes: Use a muffin tin for individual portions—bake 15–18 minutes.

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If you want, I can also make a quick 15-minute microwave version or a super cheesy, loaded version with bacon and extra veggies 🧀🥪✨.