Here’s a simple and delicious recipe for Air Fryer Grilled Ham and Cheese — a crispy, melty sandwich that’s perfect for a quick meal or snack.
🥪 Air Fryer Grilled Ham and Cheese
🕒 Total Time:
- Prep: 5 minutes
- Cook: 7–10 minutes
- Servings: 2 sandwiches
🧾 Ingredients:
- 4 slices of bread (sourdough or white)
- 4 slices of cheddar or American cheese
- 4 slices of ham (deli or leftover)
- 2 tablespoons softened butter or mayonnaise
- Optional: Dijon mustard, tomato slices, or pickles for extra flavor
🔧 Instructions:
- Preheat air fryer to 375°F (190°C) for 2–3 minutes.
- Assemble sandwiches:
- Lay out 2 slices of bread.
- Place 1–2 slices of cheese, then 2 slices of ham, and another slice of cheese (for extra meltiness).
- Top with second bread slice.
- Spread butter (or mayo) on the outside of each slice of bread (this will crisp up in the air fryer).
- Place in the air fryer basket:
- Secure sandwich with toothpicks if needed (prevents lifting from fan).
- You can place parchment paper under to catch any melted cheese.
- Air fry at 375°F (190°C) for 7–10 minutes, flipping halfway through until golden brown and cheese is fully melted.
💡 Tips:
- Swap meats: Use turkey, roast beef, or crispy bacon for variety.
- Use air fryer rack to make two sandwiches at once if your fryer is large.
- Add a thin layer of mustard or aioli inside for extra flavor.
- Press down slightly before air frying for a panini-style sandwich.
